Sustainable farming: making sure people and nature thrive

Wildflower meadow by Richard Croft on Wikimedia

Across the world, extreme weather is causing devastation as wildfires destroy natural habitats, leaving any surviving animals homeless and hungry. In the UK, raging storms erode coastal cliffs, while inland, rainwater gushes down sheep-grazed hillsides and rivers burst their banks, putting animals and people in danger. Climate change also impacts animals’ migratory, feeding and breeding strategies, in positive ways for some species and negative ways for others. There are various drivers of the climate and nature crises, but one contributor often downplayed is food production.

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When dietary changes make you a social outcast

By Tracy Brighten

Vegetarian sandwich

Make a decision to lose weight, change career, or have children, and friends and family generally meet the change with excitement and words of encouragement. But tell them you no longer eat meat, fish, or dairy, or even that you’re just thinking about it, and you find yourself being interrogated!

If your reasons for dietary changes are health based, you risk the usual ill-informed response that you can’t be healthy without meat. But if your reasons are ethics based, be prepared for an even rougher ride. Continue reading